Mayfair, London, W1J 8HA
There is a choice between Italian and Asian dining, more pictures are to follow. The Italian dining is on a different level altogether, on a lower floor to the Asian. It is well lit, proudly displays their wood fired oven, oak frames and a luxury yet rustic decor to this restaurant.
The Asian Restaurant hosts the chefs at work behind a beautiful display of Seafood and Fresh Vegetables. Starting with their White Miso Soup and moving on to their Dim Sum, pictured above, is the Black Cod Dumpling which has become a favourite of mine. The texture of the Dumpling and the Succulent pieces of Black Cod work together to fill your mouth with wondrous flavours. They also do an Exquisite Spicy Prawn Moneybag, which is not pictured above but one I highly recommend. The Crispy Shitake Mushroom Dumplings were full of flavour and worth every bite.
Their Grilled Asparagus is perfectly done and their Crispy Black Cod Rolls come with a Mango Sauce - lovely. Tempura is on par, perfectly steamed Veg in Crispy batter and each table comes with Crudités and a selection of Sauces.
The Mocktails were refreshing and flavoursome right to the last drop, especially enjoyed the Spicy Kick to my Passion Fruit Mojito which added a surprise warmth to the drink at each Sip.